Sausage Bread Recipe
Ingredients
2 teaspoons margarine and olive oil
1 loaf frozen bread dough (1 pound), thawed
3 ounces thinly sliced provolone cheese
10 ounces cooked veal sausage, finely chopped
1 small garlic clove, minced
3 ounces mozzarella cheese, shredded
Procedure
In a small saucepan heat margarine and oil over medium heat until margarine is bubbly and mixture is hot; add garlic and saute until […]