Filipino Recipes

Ingredients:

1/4 cup oil
6 cloves garlic, minced
2 medium onions, diced
1 1/2 cups fresh tomatoes, diced
1 bell pepper, thinly sliced
1/2 kilo (500g) beef, cubed
125g liver, cubed
5-8 cups beef stock
1 tbsp tomato paste
2 potatoes, cubed
1 carrot, sliced
1 tsp ground black pepper
salt to taste
1/2 cup Carnation Evap

Procedures:

Heat the oil in a saucepan and sauté the garlic until golden brown. […]

Ingredients:

1 cup boiled and sliced beef lengua
1 tbsp tomato sauce
1 tbsp tomato paste
1 tbsp catsup
1 tsp sliced onion
1 tsp sliced celery
1/2 tsp chopped garlic
1 pc bay leaf
2 pcs green olives
2 pcs black olives
1 tbsp red wine
1 tbsp butter
1/8 tsp AJI-NO-MOTO® Umami Seasoning
A dash of salt and pepper
A dash of thyme
Lengua soup stock

Sidings:

1/2 cup potato
1/4 cup […]