Filipino Recipes

Ingredients:

1 pack (1oz) gelatin
4 tbsp sugar
1/2 cup Carnation Evap
1 cup water
1 tsp almond flavor
1 cup lychee

Procedure:

Dissolve the gelatin and sugar in a saucepan with water and Carnation Evap over gentle heat.
Add the almond essence.
Pour into a clear bowl and let cool to room temperature before and place it in the chiller to set.
Pour lychee over […]

Ingredients:

175 g        DEL MONTE Spaghetti, cooked
1 tsp         olive oil
4 cloves    garlic, minced
1 pc           medium onion, sliced
1/4 cup    canned button mushrooms, sliced
3 pcs         black pitted olives, sliced
1 pouch    DEL MONTE Italian Style Spaghetti Sauce
1 tbsp       chopped parsley
3 to 5 strips anchovy fillets, flaked (reserve 1/2 tsp oil)
1 1/2 tbsp    grated Parmesan cheese

Procedures:

Combine oil […]