Pork Puchero Recipe
Ingredients:
2 lbs Pork butt or shoulder, cut into small cubes
1 pc green onions, chopped
1 pc celery stalk
1 head cabbage
2 pcs potatoes, cut into cubes
1/4 lb green string beans
1 pc green pepper, chopped
2 tbsp vegetable oil
2 cloves garlic, crushed
1/2 cup tomato sauce
1 cup garbanzo beans
2 tbsp salt
Procedure:
In a pot, add your meat and filled water until […]