Filipino Recipes

Ingredients:

200g         medium shrimps, shelled but keep the tail intact
1 pouch     DEL MONTE Original Style Tomato Sauce
200 g        fish fillet (labahita / talakitok / tangigue), cut into chunks
4 cloves    garlic, crushed
1 pc           medium onion, sliced
1 tsp          minced ginger
2 tbsp       butter
1 pc           medium carrot, sliced
2 tbsp       tausi, mashed
1 cup         canned button […]

Ingredients:

40 pcs large oysters (removed meat and shells cleaned, saved)
1 cup cornstarch
1 pc 7g AJINOMOTO GINISA All Purpose Seasoning Mix
1 cup butter
1 tsp wasabi powder
1/2 cup Japanese light soy sauce
1/3 cup rice wine vinegar
4 tbsps lemon juice
2 tbsp bonito flakes
1/4 cup water
spring onions

Procedure:

 Drain the oysters to remove excess water and season with AJINOMOTO GINISA All […]