Archive for the 'Seafood Recipes' Category

Prawn and Mushroom Curry Recipe

Ingredients:

 1/2 ginger, grated
1 clove garlic, peeled and crushed
250g prawns, peeled and deveined, tail intact
350g straw mushrooms, halved
1 tbsp Thai green curry paste
1 tsp Thai patis
dash sugar
1 tbsp cooking oil
water
200ml coconut milk
50ml Carnation Evap

Procedure:

Heat oil using a wok.
Saute ginger and garlic. Add the prawns to stir fry.
Add 1 tbsp of water to refrain the prawn from […]

Lemongrass and Coriander Stuffed Grilled Squid Recipe

Ingredients:

1 kg med. size squid, cleaned, ink sac and outer skin removed
2 pcs lemongrass stalk, crushed and chopped
1 8g MAGGI MAGIC SARAP
1 cup onions, chopped
1 cup tomatoes, chopped
1/4 cup coriander, chopped
1 tsp MAGGI MAGIC SARAP
2 tbsp brown sugar

Coriander-Savor Dip:
Combine the ff ingredients:

1/4 cup cane vinegar
1/4 cup MAGGI SAVOR - Calamansi
1-2 tbsp sugar
2 tbsp coriander, chopped
pinch […]