Archive for January, 2011

Lemon Icy Cream Recipe

Ingredients:

1 1/2 cans Carnation Evap
1 cup water
1 cup cream
1 can Carnation Condensada
3/4 cup sugar
1/4 tsp lemon extract
1 lemon zest and juice
2 tsp unflavored gelatin

Procedure:

Mix Carnation Evap, Carnation Condensada, sugar, gelatin and water together and simmer.
Off heat, add lemon juice, zest and extract.
Put ice cream in can and freeze.
Check on ice cream after every 2 hours […]

Pineapple Fried Rice Recipe

Ingredients:

1 pineapple, cut 1″ of the side
1/2 cup pineapple tidbits
1 onion
1/4 kilo shrimp, sliced into 1/2″ cubes
1 tbsp oyster sauce
1/2 tsp curry powder
1/4 cup Carnation Evap
1/4 cup mahu
1 tbsp green peas
1/2 cup carrots, cubed
2 tsp salt
1 tbsp sugar
4-5 cups rice

Optional:

1/4 cup Chinese sausage
1/4 cup ham
1/4 cup chicken meat

Garnish:

Mahu
Roasted cashew nuts

Procedure:

Put pineapple in oven for […]